Chino cloth (// CHEE-noh) is a twill fabric, originally made of 100% cotton. The most common items made from it, trousers, are widely called chinos. Today it is also found in cotton-synthetic blends.
Developed in the mid-19th century for British and French military uniforms, it has since migrated into civilian wear. Trousers of such a fabric gained popularity in the U.S. when Spanish–American War veterans returned from the Philippines with their twill military trousers.
As the cloth itself was originally made in China, the trousers were known in Spanish as pantalones chinos (Chinese pants), which became shortened to simply "chinos" in English.
First designed to be used in the military, chino fabric was originally made to be simple, durable and comfortable for soldiers to wear; the use of natural earth-tone colors also began the move towards camouflage, instead of the brightly colored tunics used prior. The British and United States armies started wearing it as standard during the latter half of the 1800s.
The pure-cotton fabric is widely used for trousers, referred to as chinos. The original khaki (light brown) is the traditional and most popular color, but chinos are made in many shades.
- Maitra, K. K. (2007). Encyclopaedic Dictionary of Clothing and Textiles. New Delhi: Mittal Publications. ISBN 978-81-8324-205-9.
- Operath, Larry (2006). Illustrated Dictionary of Textile. New Delhi: Lotus Press. ISBN 978-81-89093-62-4.
- Picken, Mary Brooks (1998). A Dictionary of Costume and Fashion: Historic and Modern. Mineola, NY: Courier Dover Publications. ISBN 978-0-486-40294-9.
Media files used on this page
Author/Creator: CC BY-SA 2.5
A representation of the Maclachlan hunting tartan. This tartan is the oldest tartan to bear the name MacLachlan. This tartan is referred to as the Old MacLachlan, MacLachlan, and Hunting MacLachlan. This sett was first published in Old & Rare Scottish Tartans by D. W. Stewart in 1893.
Thread count: Y6, W4, Bk32, G32, Y6, W4, R48.
Sources: MacLachlan Clan Tartan WR1710 MacLachlan Hunting Tartan